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Before you jump to Slow cooker Moroccan Beef recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to slow cooker moroccan beef recipe. To make slow cooker moroccan beef you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Slow cooker Moroccan Beef:
- Prepare 1 kg lean Beef Goulash
- Use 30 ml Moroccan Spice
- Get 1 large Sweet Potato, cubed
- Use 125 ml Celery, sliced
- You need 500 ml vegetable Stock
- Use 200 ml Basmati Rice
Steps to make Slow cooker Moroccan Beef:
- Rub Beef with Moroccan Spice.
- Place spiced Meat, Sweet Potato, Celery and Stock in slow cooker.
- Cook 4 to 5 hours till meat is tender, add rice, mix through and replace lid.
- Cook for another 30 minutes till rice is cooked.
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