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Before you jump to Knock off Chipotle Burrito Bowl recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Opting to eat healthily has marvelous benefits and is becoming a more popular way of living. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.
Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to knock off chipotle burrito bowl recipe. To cook knock off chipotle burrito bowl you only need 7 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Knock off Chipotle Burrito Bowl:
- You need 1 envelope mahatma yellow rice
- Take 1 lb steak, I used eye round steak
- Provide 1 envelope Taco bell fajita seasoning
- Use 1 baby kale greens
- Provide 1 black bean and corn salsa, medium heat
- Prepare 1 shredded cheese, Mexican blend
- You need 1 sour cream
Steps to make Knock off Chipotle Burrito Bowl:
- Slice steak into bite sized fajita strips. Meanwhile start the rice.
- While rice is cooking per instructions on package, add steak to a medium skillet and sauté. Add fajita seasoning.
- Once steak is cooked through, rice should be ready.
- In bottom of bowl add a layer of rice.
- Top rice with steak.
- At toppings as desired.
- In photo it is layered as such: rice, steak, salsa, kale, sour cream, cheese.
- Serve and enjoy.
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