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We hope you got benefit from reading it, now let’s go back to sig's bloody mary and pomegranate prawn cocktail recipe. To cook sig's bloody mary and pomegranate prawn cocktail you need 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sig's Bloody Mary and Pomegranate Prawn Cocktail:
- Use 500 ml tomato juice (I use pasata)
- Prepare 2 tbsp heaped best tomato ketchup,
- Get 3 limes ,freshly squeezed for juice
- You need 2 tbsp vodka
- Provide 4 tbsp pomegranate juice or 2 oranges freshly squeezed for juice
- Use 3 tbsp Worcestershire Sauce
- Provide 1 tbsp Tobasco Sauce
- You need 300 grams cooked prawns
- Get 300 grams fresh scallops diced , optional
- Use 1/2 cucumber ,diced
- Take 8 cherry tomatoes ,quartered
- Provide 1 handful pomegranate seeds
- Prepare 1/2 habanero chilli,deseeded finely chopped (optional)
- Prepare 2 baby gem lettuce shredded
- Provide 1 handful diced melon , optional
Instructions to make Sig's Bloody Mary and Pomegranate Prawn Cocktail:
- Mix tomato juice,ketchup, pomegranate or orange and lime juice, vodka, worcestersauce, tabasco, - salt and pepper in a jug. Try and get a nice mix of firy pep and saltiness, with the fruit juices balancing everything. Add the scallops , if using them chill in fridge so that the citrus juices cook (pickle) the scallops.
- For the salad
- Cut cucumber in half lengthways and scoop out seeds with spoon,dice the cucumber into little cubes.Cut melon into little cubes, add prawns and tomatoes ..Put a small layer of lettuce in bottom of six glasses and add salad scatter over the pomegranate seeds. Pour over the chilli tomato sauce. Either serve salted crackers or buttered brown bread..
- I have used gin and sherry before instead of grenadine and tequila
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