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Baked Hamburger Steak
Baked Hamburger Steak

Before you jump to Baked Hamburger Steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is today a lot more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, simply making a couple of modest changes can positively affect daily eating habits.

You can see results without needing to remove foods from your diet or make huge changes at once. Even more important than completely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to baked hamburger steak recipe. You can have baked hamburger steak using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Hamburger Steak:
  1. Provide 2 burger patties
  2. Get 4 tbsp Bistro (brown gravy thickener)
  3. Prepare 1/2 cup water
  4. Use 1 tbsp steak spice
  5. Take 1 can cream of mushroom soup (284mL)
  6. Prepare 1/2 white onion sliced
  7. Prepare 2 tbsp butter (or margarine)
  8. Get 4 slice bacon
Steps to make Baked Hamburger Steak:
  1. Preheat oven to 350°F
  2. Fry onion and butter until almost starting to brown
  3. Whisk water and Bistro together, mix in steak spice and can of soup
  4. In an oven safe dish (i used a metal loaf pan) place the two patties, pour onion mixture over patties, place 2 bacon strips (pre- cooked) over each patty, pour Bistro mixture over dish
  5. Place in oven for 30 minutes, serve with desired side dishes.

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