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Mini Cheeseburgers/Sliders
Mini Cheeseburgers/Sliders

Before you jump to Mini Cheeseburgers/Sliders recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

We are all aware that having healthy meals can help us really feel better within our bodies. Whenever we eat more healthy foods and less of the bad ones we usually feel much better. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. You can spend hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.

Yogurt can be a snack many people ignore. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. As a food, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good source of protein and vitamin B. Yogurt is easy for the body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Try putting in some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without the need of too much sugar.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to mini cheeseburgers/sliders recipe. To make mini cheeseburgers/sliders you need 15 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Mini Cheeseburgers/Sliders:
  1. Prepare meat patties
  2. Get 1 lb beef mince (sometimes use half beef, half pork)
  3. Prepare 1 small onion thinly chopped
  4. Use 1 tsp chopped parsley
  5. Prepare 1 tsp paprika
  6. Get 1 tsp salt
  7. Use 1/2 tsp ground black pepper
  8. Provide 2 small Or 1 large egg
  9. Use cheeseburger
  10. Use 1 large onion thinly sliced
  11. Use 3 tbsp ketchup
  12. Provide 2 tbsp soy sauce (dark)
  13. Prepare 2 tbsp mayonnaise (optional)
  14. You need 8 slice burger cheese
  15. Prepare 8 buns - floured or seeded or wholemeal etc
Instructions to make Mini Cheeseburgers/Sliders:
  1. Put all of the patty ingredients into a bowl and mix together - I use my hands as I can break down the beef and make sure the flavors evenly combined
  2. Divide the mixture into 8 even sections
  3. Working with one section at a time, split it in 2 and on a wet surface (to keep the patties moist and moving freely), with wet hands press the 2 halves into thin patties about 3 inches in diameter
  4. Take a slice of cheese and fold in half, then in half again so you have a small square and place in the centre of one of the patties
  5. Cover with the other patty and work the edges together, shaping and sealing and ensuring that no cheese is showing
  6. Repeat until all 8 cheese filled patties are ready for frying
  7. Add to a hot frying pan or griddle and cook one side for 5 minutes, don't lift it, you want it to get a crust and seal in the juices
  8. Add the onions to the pan and allow to cook in the fat that comes out of the meat
  9. In a small bowl mix together the ketchup and soy sauce (and mayo if using)
  10. After 5 minutes cooking time carefully flip the patties and cook 5 minutes on other side. This is best done in an uncovered pan as the steam may loosen the patties allowing the cheese to burst out
  11. Slice buns, add patties fried onions and a spoonful of sauce - enjoy - snack sized patties for 8 or dinner for 4

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