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Before you jump to Burger King - restaurant style recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
We are very mindful that consuming healthy foods can help us truly feel better in our bodies. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthier foods for treats between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Certain foods made from whole grains are excellent for a fast snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run can be more healthy with whole grain chips and crackers. Selecting whole grain foods is always far better than eating the highly processed grains we commonly find in our grocery stores.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to burger king - restaurant style recipe. To cook burger king - restaurant style you need 31 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Burger King - restaurant style:
- Provide For Patties=
- Use 1/2 cup finely chopped potatoes
- Take 1/2 cup finely chopped french beans
- Use 1/2 cup finely chopped cabbage
- Prepare 1/2 cup finely chopped carrots
- Get 1/2 cup finely chopped onions
- Take 2 + 2 tbsp oil
- Take as per taste Salt
- Provide 1/4 tsp turmeric powder
- You need as per taste Red chilli powder
- Use 3/4 cup maida
- Get 1 tbsp maida mixed with water (slurry)
- Get 4 tbsp bread crumbs
- Take For mayonnaise spread=
- Prepare 4-5 tbsp mayonnaise (I prefer Veeba burger mayonnaise)
- Take 1 tsp dry oregano
- Use 2 tsp (or as per your taste) chilli sauce
- Take 4 cloves finely chopped garlic
- Use For salad=
- Take 1 red bell pepper cut into long strips
- You need 1 yellow bell pepper cut into long strips
- Prepare 1 tbsp butter
- Get 1 green pepper cut into long strips
- Prepare 1/2 tsp black pepper
- Provide as per taste Salt
- Take 1 big potato cut into chips
- You need To assemble=
- Get as required Lettuce leaves washed and wiped dry
- Take as required Butter
- Get 4 burger buns
- Prepare 4 cheese slices
Steps to make Burger King - restaurant style:
- To make patties, heat oil in a pan, add onions and sauté till it's translucent. Add all the veggies, mix well, cover and cook till they are done. Add salt, turmeric and chilli and saute for a minute or two. Add maida, mix and cook for another 3-4 minutes while mixing frequently.
- Remove the veggie mixture from heat. Mash it with a potato masher while it's still hot. Divide the mixture into 4 portions. Make smooth balls. Pat them a bit to give it Patti's shape. Dip them in slurry and then roll in the bread crumbs one by one. Shallow fry them with 2 tbsp oil in a nonstick pan on the lowest flame.
- Mix all the ingredients for mayonnaise spread. Keep aside.
- For salad, boil potato chips in mildly salted water. Ensure that they do not break due to overcooking. Melt butter on a pan. Saute peppers for a minute or two. Sprinkle black pepper powder and salt. Add potato chips. Mix well and remove from heat. Add a tbsp and a half the mayonnaise spread and mix evenly. Keep aside.
- Cut apart buns at the middle. Spread a little butter on both the inner sides of a bun. Lightly toast the buttered side without giving any pressure to the buns(We do not want flat buns). Apply mayonnaise spread on both sides of a bun. Put a lettuce leaf on the top, followed by a Patti.
- Put a cheese slice on the top of the Patti. Top it up with the salad prepared earlier. Cover it with the other slice of the bun. Put a piece of red bell pepper or cherry tomato on the top of the bun and pass a toothpick through it piercing the bun too.
- Type of mayonnaises to use : any mayonnaise that is not tangy will do. I like Veeba's burger mayonnaise, Nando's perinaise, Crosse and Blackwell Burger mayonnaise.
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