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Mixed veg Burger
Mixed veg Burger

Before you jump to Mixed veg Burger recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of life. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make some small changes that can start to make a difference to our day-to-day eating habits.

These more nutritious food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. While you may already eat lots of fruits and vegetables, you might want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to harmful chemicals. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients due to storage or not being harvested at the right time.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mixed veg burger recipe. You can cook mixed veg burger using 22 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Mixed veg Burger:
  1. Take 1 cup boiled vegetables
  2. You need Few florats Cauliflower
  3. Prepare 1 cup Green peas
  4. Get 1 cup Carrots
  5. Use 2 boiled potatoes
  6. Prepare 2 slices bread crumbs
  7. Provide As required Oil or butter gor shallow frying patties
  8. Provide For Dry spices:
  9. Get 1 tsp chilli powder
  10. Get 1/2 tsp black pepper
  11. Take 1/2 tsp chaat masala
  12. Prepare 1/2 tsp jeera powder
  13. Prepare As per taste Salt
  14. Provide 4 Burger pao
  15. Prepare For serving:
  16. Get Some Cabbage leaves
  17. Take As per taste Cheese slices
  18. Get 1 peeled and chopped cucumber
  19. Use 2 chopped tomatoes
  20. Use 2 tbs mayonnaise
  21. Get 2 tbsp tomato ketchup
  22. Use As required Bread crumbs for shallow frying
Steps to make Mixed veg Burger:
  1. Boil water in a pot on medium flame add all vegetable and boil for 5 minutes. Strain all water and take in a bowl.
  2. Peel and add boiled potatoes, mix well together add bread slices, bread crumbs and add all the dry spices and mix well.
  3. Make round shape patties with dough and keep a pan on medium flame and shallow fry patties by applying some oil or butter. Let it turn crispy and golden brown from both the sides.
  4. Now cut the pao in middle and start arranging burger. As shown mix mayonnaise and ketchup and apply on both the inner sides of pav. Now keep patty add cheese slice, cabbage, tomatoes and cucumber. Cover with the other slice and add skewers or small stick for proper holding.
  5. Burger is ready to serve with any chips or any snacks and cold drinks.

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