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Japanese curry with beef patty
Japanese curry with beef patty

Before you jump to Japanese curry with beef patty recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

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Just about the most popular treats is low fat yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the right idea. As a food, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich source of healthy nutritional vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by many people. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a delicious snack.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to japanese curry with beef patty recipe. You can cook japanese curry with beef patty using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese curry with beef patty:
  1. You need 2 cubes japanese curry
  2. Use 2 burger patties
  3. Get 1/2-1 carrot - roughly chopped in small pieces
  4. Use 1 potato - roughly chopped in small pieces
  5. Prepare 1/2 onion - roughly chopped in small pieces
  6. Prepare 2 portions rice
Steps to make Japanese curry with beef patty:
  1. Get the rice ready in the rice cooker
  2. Pan-fried the burger patties for ~5 mins on each side
  3. Start boiling the vegetables or pan-fried the vegetables with the oil residuals from the burger patties
  4. When the vegetables are soft (boil for around 10 mins), drained the vegetables and add in the curry cubes together in a pan. Add in some water according to the instructions on the package. Boil until all mix well and cook through.

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