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We hope you got insight from reading it, now let’s go back to tamarind and dry plums chatni (sweet and spices and sour) taste recipe. You can cook tamarind and dry plums chatni (sweet and spices and sour) taste using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Tamarind and dry plums chatni (sweet and spices and sour) taste:
- Provide 2 spoon Tamarind
- You need 4 spoon Dry plums
- You need 2 pinch Salt
- Get 2 pinch Red chilli
- Take Chilli flakes half spoon
- You need 5 spoon Sugar
- You need 1 tbs Corn flour
Steps to make Tamarind and dry plums chatni (sweet and spices and sour) taste:
- Simple add tamarind in water leave it for 30 mint and then stean
- Use 3 cups water and add dry plums and leave it 10 mint
- Add all ingredients and cook 10 mint add corn flour cook until is thick not to much just normal thickness
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