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We hope you got insight from reading it, now let’s go back to drunken rub pork loin recipe. You can have drunken rub pork loin using 12 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Drunken Rub Pork Loin:
- Use 1 Pork Loin Roast
- Prepare 2 Plain Graham Crackers (crushed)
- Get 1 tbsp Paprika
- Prepare 1 tbsp thyme
- You need 1/2 tbsp sage
- Provide 1/2 tbsp oregano
- Take 1/2 tbsp cracked black pepper
- You need 1/2 tbsp salt
- Use 1/2 tbsp salt
- Provide 1 tsp savory
- You need 1 cup red wine
- Provide 1/2 cup chopped or dried onions
Instructions to make Drunken Rub Pork Loin:
- Marinate Pork loin in red wine, pepper and onion mixture for 24 hours prior to preparation.
- Rub roast with mixture of dry ingredients and bake at 350 for 20 minutes, flip, then increase temperature to 400 for an addational 10 minutes until rub is slightly charred on top.
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