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Spaghetti Bolognese
Spaghetti Bolognese

Before you jump to Spaghetti Bolognese recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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We hope you got insight from reading it, now let’s go back to spaghetti bolognese recipe. To cook spaghetti bolognese you need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Spaghetti Bolognese:
  1. Prepare 500 g Minced Beef
  2. Prepare 325 g Tomatos
  3. Use 100 g Mushrooms (Chopped)
  4. Take 100 g Onion (Chopped)
  5. Take Pinch Salt and Pepper
  6. Use 125 g Spaghetti
  7. You need Olive Oil
  8. Use 1 Tablespoon Garlic
  9. Take 1 Teaspoon Chili Flakes
  10. Provide 15 g chopped Parsley
Steps to make Spaghetti Bolognese:
  1. Bring water to boil with olive oil and salt, add spaghetti once boiling
  2. While your water is boiling, Take your chopped tomato and add them to a bowl. Add a pinch of Salt and Pepper and mix with a fork until they become a pureé.
  3. Add olive oil to large pan and turn to medium-high heat. Once up to heat add your chopped Mushrooms and Onions, alongside a ½ Tablespoon of garlic
  4. Once the vegetables are cooked add the minced beef. Continue to mix until the meat is cooked
  5. Add your tomato pureé and continue to mix well, once completed mixed together turn down hear to low
  6. Take a medium sized frying pan and add olive oil and garlic COLD into the pan. Once they are both added turn to medium-high heat
  7. Once the garlic sizzles add chili and chopped parsley once the garlic wilts add your pasta, add some of the pasta water to the pan as well.
  8. Cook quickly and add your serving of Bolognese mix together and serve

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