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Scain's Rigatoni Bolognese
Scain's Rigatoni Bolognese

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We hope you got benefit from reading it, now let’s go back to scain's rigatoni bolognese recipe. To make scain's rigatoni bolognese you only need 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Scain's Rigatoni Bolognese:
  1. You need 1 lb ground beef
  2. Use 2 tbsp olive oil
  3. Prepare 1 celery stalks, chopped
  4. Take 1 carrot, chopped
  5. You need 1 shallot, chopped
  6. Take 2 garlic cloves, minced
  7. Take 1/2 red pepper, chopped
  8. You need 1 can diced tomatoes, undrained
  9. Take 1 tbsp tomato paste
  10. Use 3/4 cup white wine
  11. You need 2 tbsp mascarpone cheese
  12. Provide 1 tsp oregano
  13. Use 1/4 cup heavy cream
  14. Get 2 tsp pepper
  15. Get 1 tsp salt
  16. Get basil, for garnish
  17. Use 8 oz rigatoni pasta
  18. Get Parmesan cheese
Steps to make Scain's Rigatoni Bolognese:
  1. Add olive oil to a large skillet on medium heat. Add celery, carrot, shallot, red pepper. Cook 5 min
  2. Add garlic, ground beef, salt and pepper. Once meat is browned, add can of tomatoes, paste, wine and oregano. Cook on a simmer for about 20 min.
  3. Add mascarpone and heavy cream, turn heat to low. Stir, then cover. Cook 10 min.
  4. Boil water for pasta, cook until all dente and drain. Add to skillet. Let cook a few min stirring so sauce gets in the rigatoni.
  5. To serve, garnish with parm and basil.

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