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Before you jump to Deep fried potato wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a great deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Although we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food as it is likely that you tend to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. A great healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to deep fried potato wedges recipe. To make deep fried potato wedges you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Deep fried potato wedges:
- Provide 6 large potatoes
- Prepare 1 teaspoon oil for baking
- Use Cooking oil for deep frying
- Get 1 tablespoon basil
- Prepare 1 tablespoon salt
- Provide 1 cup wheat
- Use Half cup corn flour
- You need 1 teaspoon black pepper
- Take 1 teaspoon sugar
Steps to make Deep fried potato wedges:
- Peel, and wash and chop potatoes into wedges. Pat them dry
- On the baking try, place the basil, cooking oil, black paper, sugarand salt. Mix them
- Bake for 30 minutes. Turn them then bake for another 30 minutes. Till soft inside
- In a bowl, mix the wheat and corn flour, black pepper and chopper coriander. Add in water until thick. Dip in each piece and deep fry in medium heat till nice and crispy as desired
- Enjoy
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