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Before you jump to Potato Wedges recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, merely making some small changes can positively affect daily eating habits.
These changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a great source of Vitamin E which has a lot of benefits and is also good for your skin. If you currently are eating plenty of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent choice and will reduce any possible exposure to deadly pesticides. Looking for a local supplier of fresh produce will give you the option of eating foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to potato wedges recipe. To cook potato wedges you only need 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Potato Wedges:
- You need 2 potatoes
- Take 300 g corn starch/ flour
- Take 3 spoon black pepper
- You need 1 spoon salt
- Use 1 spoon chicken powder (optional)
Instructions to make Potato Wedges:
- Wash Potatoes cut them in slice. Get a plastic food bag throwc in the flour/starch, black pepper, salt, chicken powder and shake it. Then add in those potatoes and make sure its well covered. Heat Oil in High Med, place potatoes in until its cooked (Should be around 10mins and make sure dont burn them), After cooked taste it if enough seasoning, sprinkle more if needed. Place kitchen towel to absorb the excess oil. Rest for 3 mins.
- Done as a great side dish 😁
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