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Potato Wedges
Potato Wedges

Before you jump to Potato Wedges recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Eating healthy foods makes all the difference in the way you feel. If we eat more healthy meals and a smaller amount of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be tough if it is snack time. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Make the change from refined products just like white bread to the healthier whole grain options.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to potato wedges recipe. To make potato wedges you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Potato Wedges:
  1. You need 5 big potatoes
  2. Take 1/2 tsp cinnamon
  3. You need 1/2 tsp black pepper
  4. Prepare 1/2 tsp Paprika
  5. Provide 1/2 tsp Ginger
  6. Prepare 1/4 tsp salt
  7. You need 2 cloves garlic
  8. Take leaves Corriander
  9. Prepare 1 tablespoon cooking oil
Instructions to make Potato Wedges:
  1. Peel the potatoes
  2. Slice them into wedges
  3. In a bowl, mix all your spices and oil together
  4. Add in your wedges and ensure they all get spicy.
  5. Set your oven at 180 degrees
  6. Grease your baking sheet and spread the grease proof sheet on it
  7. Place your wedges on the sheet and bake for 20minutes
  8. Serve with ketchup and a glass of juice.

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