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Before you jump to Potato Wedges#potatocontest recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a few small changes can positively affect day-to-day eating habits.
You can obtain results without removing foods from your diet or make substantial changes immediately. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to potato wedges#potatocontest recipe. To make potato wedges#potatocontest you need 5 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Potato Wedges#potatocontest:
- Take 4 large potatoes
- You need 2 tbsp Olive oil
- Prepare 1 tsp salt
- Get 1 tbsp Garlic Powder
- Take 1 tsp Turmeric Powder
Steps to make Potato Wedges#potatocontest:
- Preheat oven to 200 degrees celsius. Wash the potatoes clean and pat them dry.
- Cut the potato into half along.
- Cut the half potato into quarters
- Cut the quarters into eighths.
- Do the same for all the potatoes
- In a separate bowl mix the olive oil, turmeric, garlic and salt
- Toss the potatoes till coated.
- Arrange them in a baking tin or cast iron pan
- Bake for 40 mins till golden brown and well cooked.
- Serve
- Enjoy
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