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Bitterguord Curry Paavakkai Curry
Bitterguord Curry Paavakkai Curry

Before you jump to Bitterguord Curry Paavakkai Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bitterguord curry paavakkai curry recipe. To cook bitterguord curry paavakkai curry you only need 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Bitterguord Curry Paavakkai Curry:
  1. Take Ingredients to pressure cook
  2. Get 500 gms Bitter gourd
  3. You need 1/2 cup Tamarind water
  4. Provide 1/2 tsp Turmeric powder
  5. Use As needed Salt
  6. You need Ingredients to temper
  7. Provide 1 1/2 tbsp Oil
  8. Take 1/2 tsp Mustard seeds
  9. You need 1/2 tsp Cumin seeds
  10. Use leaves Few Curry
  11. Get Other Ingredients
  12. Use 1 tsp Red chilli powder
  13. You need 1/2 tsp Jaggery
Instructions to make Bitterguord Curry Paavakkai Curry:
  1. Cut bitterguord into small pieces.
  2. Pressure cook the ingredients for 2 whistles. Now it is pressure cooked.
  3. Heat kadai. Add the ingredients to temper.
  4. Add the pressure cooked bitterguord into the kadai and mix well.
  5. Now add red chilli powder and jaggery to it. Mix well to spread evenly.
  6. Tasty simple bitterguord curry for rice and chapati is ready to serve.

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