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Breadfruit Curry
Breadfruit Curry

Before you jump to Breadfruit Curry recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Ingesting healthy foods makes all the difference in the way you feel. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it’s snack time. Finding goodies that will help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Eating on the run can be much healthier with whole fiber chips and crackers. Whole grains are always better than processed grains found in white bread.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to breadfruit curry recipe. To cook breadfruit curry you need 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Breadfruit Curry:
  1. Prepare 1 breadfruit
  2. Prepare 2 cups water
  3. Prepare 1 cup thick coconut milk
  4. Use 1 onion
  5. You need 4 garlic cloves
  6. Take 2 green chillies
  7. Take 5 Curry leaves
  8. Take 2 teaspoon Curry powder
  9. Provide 1 teaspoon turmeric powder
  10. Use 1 teaspoon chilli powder
  11. Use 1 teaspoon fenugreek seed's
  12. You need to taste Salt
  13. Get For tempering
  14. Provide 2 teaspoon oil
  15. Use 2 teaspoon musterd seeds
  16. Use 3 dried chillies
  17. Get 1 onion
  18. Provide 5 Curry leaves
Steps to make Breadfruit Curry:
  1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
  2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
  3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
  4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.

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