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Curry
Curry

Before you jump to Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically think that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, though, to make some small changes that can start to make a good impact on our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely purchase a lot of food items out of habit. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy eating plan.

To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to curry recipe. You can have curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curry:
  1. Use 250 grams yogurt
  2. Use 5 green chilles
  3. Take 3-4 cloves garlic
  4. You need 3 tbsp curry leaves
  5. Get half bunch Coriander
  6. You need 1 small size onion
  7. Take 1 cup oil
  8. You need 2 medium size tomatoes
  9. Use 1 tsp imli
  10. Prepare 4 tbsp besan or according to thickness you liked
  11. Prepare for gravy
  12. Prepare 1 tbsp turmeric
  13. Prepare to taste salt
  14. Use 1 tbsp red chilli powder
  15. You need 1 handful kari leaves
  16. You need 1 small meethi
  17. Use 1 tsp cumin powder
  18. Use 1 tbsp Coriander powder
Steps to make Curry:
  1. Sub se pehle blender jar main imli,dhaniya,lehsan green chilli tomato onion curry leaves dal kar ache se blend krlen
  2. Aik patila main oil dalen jab oil garam hojai to meethi dal kar 30 sec pakai then blend kia hua masala dalen sare gravy kay spices add karein
  3. Spices dalne ke baad ache se bhone kay iska oil separate hojai ab aik bowl main yogurt aur besan dal kar ache se whisk karein
  4. Phir is yogurt mixture ko gravy main dalen aur as required water dal kar mix karein curry leaves dalen aur 10 mins ke lye low flame par pakne dein and its done

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