Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pecan Pie Bread Pudding recipe here. We also have wide variety of recipes to try.

Pecan Pie Bread Pudding
Pecan Pie Bread Pudding

Before you jump to Pecan Pie Bread Pudding recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

We are very mindful that eating healthy foods can help us feel better inside our bodies. When we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for snacks between meals. Shopping for goodies can be a challenge because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the early morning. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains included in white bread.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to pecan pie bread pudding recipe. To cook pecan pie bread pudding you only need 10 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Pecan Pie Bread Pudding:
  1. Get 1 loaf bread of your choice. I like Challah or Brioche
  2. Prepare 4 eggs, beaten
  3. Take 3 1/2 cups milk or cream
  4. Prepare 1 cup sugar
  5. Take 1/8 tsp. Salt
  6. Provide 2 tsp. Cinnamon
  7. Provide 1 stick softened butter
  8. Use 1 tbsp. Vanilla extract
  9. You need 1 1/2 cup packed brown sugar
  10. Provide 1 cup chopped pecans
Instructions to make Pecan Pie Bread Pudding:
  1. Cut bread into 1 inch cubes. Place in large bowl. Set aside.
  2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon.
  3. Pour milk mixture over bread and mix to coat bread.
  4. Set aside so the bread can absorb the liquid about 15 minutes.
  5. Mix the brown sugar, softened butter and pecans until it resembles wet sand.
  6. Grease a 9x13 pan with butter or non stick spray.
  7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over.
  8. Repeat another layer of bread mixture then brown sugar mix on top.
  9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools.
  10. Serve warm or cold.
    • Note ***
  12. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan.

If you find this Pecan Pie Bread Pudding recipe helpful please share it to your good friends or family, thank you and good luck.