Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Crockpot Beef Bourguignon recipe here. We also have wide variety of recipes to try.
Before you jump to Crockpot Beef Bourguignon recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically modify your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
As you can see, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to crockpot beef bourguignon recipe. You can have crockpot beef bourguignon using 19 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Crockpot Beef Bourguignon:
- Take scrumptous!
- Prepare 3 lb beef stew meat
- You need 6 slice bacon
- Provide 4 carrots, peeled and cut into 1/4 inch pieces
- Take 1 lb mushrooms (whichever u choose) sliced in quarters if buying whole
- Use 1 onion, chopped or sliced
- Get 3 garlic cloves
- Provide 1 tbsp tomato paste
- Get 1 cup pinot noir red wine
- Get 3 cup beef broth
- Use 1 1/2 tsp creole seasoning (or to ur taste)
- Prepare 1 1/2 tsp black pepper
- Provide 1 1/2 tsp garlic powder
- Get 1 bay leaf
- Use 1 tsp dried thyme
- You need 1 envelope lipton mushroom onion soup mix
- Provide 1/2 beef bullion cube (not the hard salty small ones)
- Get 3 tbsp flour
- Take 1/2 cup or so of water (u dont want it watery or too thick)
Steps to make Crockpot Beef Bourguignon:
- Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag.
- Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot.
- After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms
- Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir
- Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣🍴❤❤
If you find this Crockpot Beef Bourguignon recipe useful please share it to your friends or family, thank you and good luck.
