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Healthy No Yeast Bread Cake
Healthy No Yeast Bread Cake

Before you jump to Healthy No Yeast Bread Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to healthy no yeast bread cake recipe. To cook healthy no yeast bread cake you need 11 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Healthy No Yeast Bread Cake:
  1. You need 1 cup oats
  2. Provide 1 cup curd
  3. You need 1 cup milk
  4. Provide 1/4 cup flavourless oil
  5. Prepare 1/4 cup honey
  6. You need 1 egg
  7. Use 1 1/4 cup whole wheat flour (atta)
  8. Provide 1 cup maida(all-purpose flour)
  9. Use 2 1/4 tsp baking powder
  10. Prepare 1/4 tsp baking soda
  11. You need 1 1/4 tsp salt
Steps to make Healthy No Yeast Bread Cake:
  1. Take a large bowl. Mix together oats, curd, milk, oil, honey and egg. Keep aside for minimum 45 minutes for the oats to hydrate.
  2. Take another large bowl. Mix together wheat flour, maida, baking powder, baking soda and salt.
  3. Gently pour the oats-curd mixture until just combined. DO NOT OVERMIX WHICH MAY RESULT IN A DENSE BREAD!
  4. If you feel the mixture is a little dry, add ¼ cup milk more into it to make it into a better consistency.
  5. Grease a 9×5 inches bread loaf pan with butter and pour this batter.
  6. Spread it oit with a spatula(back of a spoon) and sprinkle some oats on top for decoration. Bake in pre-heated oven to 375°F or 190°C for 60 minutes or until golden brown.
  7. Alternatively incase you don't have an oven, heat a large kadhai with salt at the bottom. Place a wire stand inside, close the lid and pre-heat for 15 minutes. Open the lid and place the bread loaf pan on the wire stand. Close and cook for approximately 60-75 minutes on medium-low flame.
  8. Check the crust to be golden. Insert a toothpick to check if it is completely cooked.
  9. Once done, remove the loaf pan and let it cool completely before slicing it.
  10. You can store this at room temperature for 2 days or you can refrigerate upto 5 days. Or else you can freeze it and use it for upto 2 weeks.
  11. This tastes best with a nutella spread or a cream cheese spread
  12. Enjoy.

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