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My Mixed Healthy Salad πŸ™„
My Mixed Healthy Salad πŸ™„

Before you jump to My Mixed Healthy Salad πŸ™„ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got insight from reading it, now let’s go back to my mixed healthy salad πŸ™„ recipe. To make my mixed healthy salad πŸ™„ you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare My Mixed Healthy Salad πŸ™„:
  1. You need 1/4 Cup Dried Chick Peas
  2. Use 1/4 Dried Lentils
  3. Take 1/4 Barley
  4. Provide 1/4 Black Beans
  5. Use Dressing
  6. Prepare 1/4 tsp Sea Salt
  7. Provide Sprinkle of Black Pepper
  8. Provide 1/4 dried Mustard Seeds
  9. Get Sour cream& Chives
  10. Provide 1 sprinkle of Chia on top
Instructions to make My Mixed Healthy Salad πŸ™„:
  1. Add all the dried lentils, beans etc to a pan to soak overnight. Or add them to a pressure cooker thats what in using. (rinse well first). Or after soaking rinse well,just add to a heavy based pan with 2 pints water to boil then simmer.
  2. Now when it Starts to boil turn down and simmer stirring occasionally for 1+ 1/2 Hours.
  3. Pressure cooker 45 minutes. 2 pints cold water.
  4. When boiled and drained well,Add them to a bowl while you make a dressing for the salad and add the mix in a serving dish with dressing and some leafy salads.
  5. To the serving dish add Rocket peppery lettuce, then some lentils, Black beans, then avocado, and Beetroot. Goats Cheese, cucumber some cooked Barley and Salt n Black pepper. Then the dressing. I have sour cream and Chives as this will make the salad tasty.

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