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We hope you got benefit from reading it, now let’s go back to can fried oysters & sriracha dipping sauce recipe. You can cook can fried oysters & sriracha dipping sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Can Fried Oysters & Sriracha Dipping Sauce:
- Provide 2 can whole oyster in water
- Use 10 tbsp fish fry in a bag (Louisiana brand if u can find)
- Get 1 cup water
- Provide 1 tsp tabasco
- Get 3 cup vegtable oil
- Use dipping sauce
- You need 2 tbsp sriracha
- Take 3 tbsp mayonnaise
- Provide 2 tbsp sour cream
- You need 1 pinch pepper
- Take 1 pinch salt
Instructions to make Can Fried Oysters & Sriracha Dipping Sauce:
- start by heating oil in a small quart pan on med high heat
- open oysters drain and wash. Put on a paper towel and try and dab all excess water
- now make your coating by adding fish fry water and tabasco together this is a (wet coating)
- fry in hot oil till golden about 3-4 minutes each side drain on paper towels
- Dipping sauce: just add all ingredients together serve in a shot glass and a side of lemon.
- Enjoy!
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