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Coconut Milk Fish Curry
Coconut Milk Fish Curry

Before you jump to Coconut Milk Fish Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, just making some modest changes can positively impact daily eating habits.

You can get results without needing to remove foods from your diet or make huge changes right away. It’s not a bad idea if you desire to make major changes, but the most important thing is to gradually switch to making healthier eating selections. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to coconut milk fish curry recipe. You can cook coconut milk fish curry using 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Coconut Milk Fish Curry:
  1. Use 6-7 pieces Rohu fish ( you can use prawn in the place of Rohu
  2. You need 1 cup fresh coconut milk
  3. Get 1/4 tsp Turmeric powder
  4. Prepare To taste Salt
  5. Get To tsste Garam masala
  6. Take 1 chopped tomato
  7. Provide 1 chopped onion
  8. Provide 1 Tbsp chopped ginger and garlic
  9. Take as needed curry leaves
  10. Get 2-3 green chilli slices
  11. Use as needed Chopped coriander
  12. Get 1tsp Coriander & Cumin Powder
  13. Get As needed Refined oil
  14. Take As needed Water
Instructions to make Coconut Milk Fish Curry:
  1. Fry the fishes first after marinating with turmeric & salt
  2. Again hit a pan. Fry onion & chopped ginger-garlic till golden brown.
  3. After that add tomatoes & coriander, cumin powder. Add 2tbsp water. Cook till the tomatoes became soft. Add curry leaves.
  4. Add coconut milk, salt & turmeric. Bring it a boil & add fish fry.
  5. Add garam masala & reduce the gravy. Add chopped coriander leaves and serve hot.

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