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Salmon with Coconut Milk and Lime Sauce
Salmon with Coconut Milk and Lime Sauce

Before you jump to Salmon with Coconut Milk and Lime Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, though, simply making a couple of small changes can positively affect daily eating habits.

Initially, you must be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Evidently, it’s not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to salmon with coconut milk and lime sauce recipe. You can cook salmon with coconut milk and lime sauce using 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Salmon with Coconut Milk and Lime Sauce:
  1. Use 1 cup unsweetened coconut milk
  2. Provide 1/4 cup fresh Lime juic
  3. Take 4 teaspoons Soy sauce
  4. Take 4 teaspoons Fish sauce (don't skip this one, it's essential and sauce will not be fishy either!)
  5. Provide 4 teaspoons honey
  6. You need 4 Salmon fillets, 6-8 ounces each
  7. Use 3 tablespoons olive oil
Steps to make Salmon with Coconut Milk and Lime Sauce:
  1. Combine the first 5 ingredients in a sauce pan and using medium heat, reduce to 1/3 of a cup, about 7-8 minutes.
  2. Cook the Salmon in the olive oil over medium heat till done (3 minutes per side)
  3. Spoon the sauce over the fish and the salmon and serve

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