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Baked Spaghetti Casserole
Baked Spaghetti Casserole

Before you jump to Baked Spaghetti Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for this. There are a number of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some minor changes that can start to make a positive impact to our everyday eating habits.

Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One wholesome substitute that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to baked spaghetti casserole recipe. You can cook baked spaghetti casserole using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Baked Spaghetti Casserole:
  1. Take Meat Sauce:
  2. You need 1 tbsp. olive oil
  3. Provide 1 lb. ground beef
  4. Get 1/2 yellow onion, diced
  5. Take 3 cloves garlic, minced
  6. Get 1 can (28 oz.) no salt added crushed tomatoes
  7. You need 1 tsp. each brown sugar. dried basil
  8. Provide 1/2 tsp salt
  9. Use 1/4 tsp. pepper
  10. Get Pasta & Cheesy Layers:
  11. You need 1 box (16 oz.) thin spaghetti pasta
  12. Take 2 large eggs
  13. Take 1/3 cup freshly grated parmesan cheese
  14. Use 5 tbsp. salted butter, melted
  15. Use 2 cups ricotta cheese
  16. Use 2 cups freshly shredded mozzarella cheese
  17. Get 1 cup freshly shredded white cheddar
  18. Get 1/2 cup freshly shredded parmesan cheese
Instructions to make Baked Spaghetti Casserole:
  1. Heat the oil in a large, deep skillet over medium heat. Once it's hot, add the beef and cook, breaking it up, until it's browned throughout. Then drain any excess grease and add the onion to the skillet. Once the onion softens up, add the garlic and cook another minute or so, until fragrant. Stir in the crushed tomatoes, brown sugar, basil, salt and pepper, then lower the heat and let it simmer while you start cooking the pasta.
  2. Preheat the oven to 375°F. Grease a 9x13" baking pan and set it aside. Cook the spaghetti until al dente in a large pot of salted water. When it's ready, drain it and return it to the pot. In a small bowl, beat the eggs, melted butter and grated parmesan cheese together. Then pour it over the drained pasta and toss to fully coat. Place the shredded mozzarella, parmesan and white cheddar in a bowl and toss together to integrate it all together.
  3. Place half of the pasta into the prepared pan, then top with half of the ricotta and half of the meat sauce. Sprinkle half of the shredded cheese blend over that, then repeat the layers with the rest. Make sure to completely cover the pasta with the top layer of sauce. Cover the pan with foil and bake for 40 minutes. Then remove the foil, and bake another 15-20 minutes, until the cheese has started to brown. Let it cool for 10 or so minutes, then slice into squares and serve.

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