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Before you jump to Cheesy Potato Beef Casserole recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
We are very mindful that having healthy snacks can help us truly feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds contributes to a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Selecting healthier food choices can be challenging when it is snack time. You can spend several hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
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You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to cheesy potato beef casserole recipe. To make cheesy potato beef casserole you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Cheesy Potato Beef Casserole:
- Get 1 can fiesta nacho cheese soup
- Get 1 lb ground beef
- Prepare 1 Tbl chili powder
- Prepare 1 tsp garlic powder
- Provide 1 tsp cumin or taco seasoning
- Prepare 1 salt & pepper to taste
- Provide 1 can green giant mexi-corn, drained
- Provide 1 small onion cut in half and sliced in thin strips
- Use 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
- Provide 1 bag shredded mexican blend cheese
- Get 1/4 block velveeta cheese, diced
- Take 1/4 -1/2 cup milk
Instructions to make Cheesy Potato Beef Casserole:
- Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
- In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
- In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
- In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
- Describe this step
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