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Cranberry Orange Steel Cut Oats
Cranberry Orange Steel Cut Oats

Before you jump to Cranberry Orange Steel Cut Oats recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

We all know that consuming healthy snacks can help us feel better within our bodies. When we eat more healthy snacks and less of the detrimental ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthy foods for something to eat between meals. You can spend numerous hours at the grocery store searching for an ideal snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Whole grain foods are an superb choice for a fast wholesome snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Make the change from refined products including white bread to the healthier whole grain options.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to cranberry orange steel cut oats recipe. To make cranberry orange steel cut oats you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Cranberry Orange Steel Cut Oats:
  1. Use 1 cup steel cut oats
  2. Use 1 cup unsweetened almond milk or milk of your choice
  3. Use 3 cup water
  4. Take 1 dash almond extract or vanilla extract
  5. Get 1 cup fresh cranberries
  6. Prepare 1 small orange
  7. Use 1 walnuts
  8. Use 1/4 cup agave or honey or sweetener to taste
Instructions to make Cranberry Orange Steel Cut Oats:
  1. add water and milk to pot and bring to boil
  2. Put 3/4 c cranberries and chopped orange seeds removed skin on in food processor and chop. add sweetener of your choice. i used 1/4 c agave but honey and stevia would work too. Mix in extract.
  3. Add steel cut oats and cranberry mixture plus remaining cranberries to boiling liquid. return to boil and then reduce to simmer uncovered about 30 minutes or until desired consistency.
  4. Makes 5 8 ounce servings. add handful of walnuts and tsp of orange marmalade when serving.

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