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Seafood Alfredo
Seafood Alfredo

Before you jump to Seafood Alfredo recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Deciding to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few small changes that can start to make a difference to our everyday eating habits.

Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One healthy substitute that can give you a healthy start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

As you can see, it’s not at all difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to seafood alfredo recipe. You can cook seafood alfredo using 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Seafood Alfredo:
  1. Use 5 oz Formaggio Trio (parmesan, asiago & romano cheese)
  2. Prepare 1 pints Heavy whipping cream
  3. Prepare 1 lb Shrimp
  4. Provide 1 lb Crab legs
  5. Get 2 tbsp Butter
  6. Prepare 1 tbsp Extra virgin olive oil
  7. Prepare 1 Green onion
  8. Take 1 Cajun seasoning
  9. You need 1 box Linguine noodles
  10. Take 2 tbsp Minced garlic
Instructions to make Seafood Alfredo:
  1. Remove the meat from crab legs
  2. Peel and deveined one pound shrimp
  3. Prepare linguini noodles according to directions on box
  4. Sprinkle shrimp and crab meat with Cajun seasoning
  5. In a sauce pan on medium heat add the heavy whipping cream, 1 tablespoon of garlic, 2 tablespoons of butter, 5 ounce of the Formaggio Trio and bring to a simmer stirring to make sure to cheese is completely melted and remove from heat to prevent scorching
  6. In a saute pan add 1 tablespoon of olive oil on medium heat then add the shrimp and crab 1 tablespoon of garlic and cook until shrimp are no longer pink
  7. Drain noodles from large pot once noodles are drain in the same large pot add the shrimp and crab mixer along with the alfredo sauce and lightly toss. Sauce will thicken while cooling
  8. Before serving sprinkle with green onions and enjoy!! :)
  9. *Also may sub chicken for shrimp & crab

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