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Classic chocolate chip cookies
Classic chocolate chip cookies

Before you jump to Classic chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A bit of pizza will not make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

Certain foods made from whole grains are great for a fast snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be more healthy with whole grain chips and crackers. Deciding on whole grain food items is always far better than eating the highly processed grains we commonly come across in our grocery stores.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to classic chocolate chip cookies recipe. You can have classic chocolate chip cookies using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Classic chocolate chip cookies:
  1. Take 1 cup softened butter
  2. You need 1 cup white sugar
  3. Prepare 1 cup packed brown sugar
  4. Take 2 eggs
  5. Take 1 tsp baking soda
  6. Take 2 tsp hot water
  7. Provide ¹/² tsp salt
  8. Take 3 cups all-purpose flour
  9. Use 2 cups semisweet chocolate chips
Instructions to make Classic chocolate chip cookies:
  1. Preheat oven to 350 degrees F.
  2. Cream together butter and white and brown sugar until smooth.
  3. Beat in one egg at a time then stir in vanilla.
  4. Dissolve baking soda in hot water and add to mixture with salt.
  5. Stir in flour and chocolate chips.
  6. Bake 10-15 minutes depending on cookie size.

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