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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Healthy eating promotes a feeling of wellness. Whenever we eat more healthy snacks and less of the detrimental ones we generally feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). This is often a problem, nevertheless, when it comes to eating between meals. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
Certain foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. To make chocolate chip cookies you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate Chip Cookies:
- Use 190 g cake flour
- Prepare 100 g sugar
- Provide 60 g brown sugar
- Prepare 120 g unsalted butter, melted
- You need 1/2 teaspoon baking powder
- You need 1/2 teaspoon baking powder
- Use 1 egg
- Get 2 drops vanilla extract
- You need 50 g chocolate chips
Steps to make Chocolate Chip Cookies:
- Preheat the oven to 180°C. In the meantime, sift the cake flour and baking powder.
- Combine the sugar, brown sugar, and melted butter in a bowl and mix until slightly white. Then, add the salt, egg, and vanilla extract.
- Next, add the cake flour and baking powder to the mixture in step 2 and fold with a rubber spatula.
- Combine the chocolate chips to the batter and mix.
- Using a spoon, roughly divide the batter into 8 and place on a baking tray lined with parchment paper.
- Bake in the oven for 9 to 11 minutes and let cool before serving.
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