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Before you jump to Indian spicy chicken with potato recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
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The kitchen alone offers you many small methods by which energy and money can be saved. It is pretty easy to live green, of course. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to indian spicy chicken with potato recipe. You can have indian spicy chicken with potato using 19 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Indian spicy chicken with potato:
- Provide chicken pieces
- You need vegetable oil
- Get chopped large onion
- Provide capsicum
- Provide ginger garlic paste
- Provide tomato paste
- Prepare yogurt
- Use cloves
- Prepare large potato cut in cubes
- Prepare curry leaf
- Prepare salt
- You need pepper
- Use ground cumin
- Provide chilli powder
- You need ground cinnamon
- Use garam masala
- Prepare chicken masala
- Provide warm water
- Take coriander
Instructions to make Indian spicy chicken with potato:
- Heat pan in low flame. Pour vegetable oil, cloves, ginger garlic paste, chicken and potatoes to fry.
- Chop capsicum into small pieces.
- After 5 minutes put onion and curry leaf. When onion gets cooked put tomato paste and capsicum (If u want semi-cooked capsicum, put it later).
- Put salt, pepper, ground cumin, chilli powder, ground cinnamon, chicken masala and garam masala and nicely stir it.
- After a while, pour warm water and stir again. Cover it and let it cook for about 10 minutes or until gravy . When you think that its almost ready pour yoghurt and stir well.
- Garnish it with coriander leaves and serve hot! (Taste best with rice or roti.)
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