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Baked salmon topped with caramelized apples
Baked salmon topped with caramelized apples

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Be wise when you do your grocery shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think for a minute: you don’t want to go to a stressful grocery store or sit in a long line at the drive thru at the end of your day. You want to get home immediately and eat something good. Your kitchen should be stored with healthy foods and ingredients. This makes it simple to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

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We hope you got insight from reading it, now let’s go back to baked salmon topped with caramelized apples recipe. To cook baked salmon topped with caramelized apples you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Baked salmon topped with caramelized apples:
  1. Use brown sugar
  2. Take butter
  3. Provide pepsi
  4. Get lemon pepper
  5. You need garlic powder
  6. Prepare worcestershire sauce
  7. Provide chili powder
  8. You need apple
Instructions to make Baked salmon topped with caramelized apples:
  1. Marinate salmon for 30 minutes
  2. Pre heat oven to 300°F, place salmon in for 25 minutes.
  3. In a skillet pan heat up at medium flame, add butter sautee apple slices for 2 minutes, then add pepsi, stir for another 5 minutes and turn off flame.
  4. Plate salmon and top off with caramelized apples enjoy!

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