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Before you jump to Homestyle Meatloaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
Changing light bulbs is definitely as good a spot to begin with as any. This will probably go beyond the kitchen, but that is okay. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not merely the kitchen. Make a practice of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to homestyle meatloaf recipe. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Homestyle Meatloaf:
- Take Meatloaf Ingredients
- Get 1 1/2 lb ground beef
- Get 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- Get 1/4 cup onion, finely chopped
- Use 2 medium eggs
- Use 3/4 cup milk
- Provide 2 tbsp parsley, dried
- Use 1/2 tsp sage, dried (can use basil or oregano)
- Provide 1 tsp salt
- Take 1 dash ground black pepper
- Use Topping Ingredients
- Take 1/3 cup ketchup
- Get 3 tbsp brown sugar
- Take 1 1/2 tsp dry mustard, ground
Steps to make Homestyle Meatloaf:
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
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