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Before you jump to Ham & Potato Casserole recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Begin with replacing the light bulbs. This will probably go further than the kitchen, but that is okay. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don’t need them.
The kitchen on its own gives you many small means by which energy and money can be saved. It is quite easy to live green, after all. It’s related to being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to ham & potato casserole recipe. You can have ham & potato casserole using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Ham & Potato Casserole:
- Prepare 2 Cups Ham
- Use 3 Russet Potatoes
- Use 1 onion
- Get 1 Tomato
- Prepare 1/3 Cup Flour
- Provide 5 Tbs Butter
- Provide 2 Cups Milk
- Use 2 Cups Cheddar Cheese
- You need Garlic
- Get Black Pepper
- Get Seasoned Salt
- You need Onion Powder
- Provide Garlic Powder
- Provide Italian Seasonings
- Take Green Onion
- Take Bread Crumbs (Optional)
Instructions to make Ham & Potato Casserole:
- Preheat oven to 400F. Get your ingredients ready and keep them on standby. I chose to grate my potatoes. I recommend trying to do that when you’re about to begin to minimize the browning effect. (Be mindful of your knuckles).
- Get the onions, garlic, and potatoes in a hot pan with a little oil. Season them. You don’t have to cook it too long. You’re really trying to get the remaining liquid out of the potatoes. While you’re doing that, get the roux started with the flour and butter. It would be a good idea to warm your milk at this time as well.
- When the roux starts looking pretty, add in the milk while stirring. Season it and add a little more than half the cheese. Then add the ham in with the potatoes. It’s already cooked, you’re bringing it up to temp and letting your seasonings get on it. Add the tomatoes last to prevent overcooking. Turn it off
- Move the mix to a baking pan, add the roux evenly over the top. Add the remaining cheese on top. Bake 35 minutes or until cheese is bubbly and browned to your liking.
- Top with toasted bread crumbs and green onions. Allow to cool about ten minutes to set up a bit. (Unlike I did, haha).
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