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beefsteak with peppercorn sauce
beefsteak with peppercorn sauce

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Drink water, not alternative drinks. Having a soda or a cup of coffee every once in a while isn’t a horrible idea. It is, however, a bad idea to exclusively drink soda or coffee. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Productive weight loss efforts often depend entirely on water consumption.

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We hope you got insight from reading it, now let’s go back to beefsteak with peppercorn sauce recipe. You can have beefsteak with peppercorn sauce using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare beefsteak with peppercorn sauce:
  1. Provide ingredients
  2. Take steak
  3. Use minced garlic
  4. Prepare salt
  5. Provide black pepper
  6. Get dried rosemary
  7. You need peppercorn sauce
  8. Provide peppercorn
  9. Provide beefstock
  10. Use chilli sauce
  11. Prepare ketchup
  12. Provide sugar
  13. Take salt
  14. Prepare butter
Instructions to make beefsteak with peppercorn sauce:
  1. cut the steaks into 4 large steaks
  2. season the steaks with salt , pepper , minced garlic and rosemary
  3. pan fry the steaks on high heat with about half a tbsp of butter
  4. preheat the sauce pan on medium high heat . Melt 25gr of butter and then add all the remain ingredients to make peppercorn sauce . when it comes to boil , turn of the heat and serve with the steaks

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