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We hope you got insight from reading it, now let’s go back to santorini meatloaf recipe. You can have santorini meatloaf using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Santorini Meatloaf:
- Get 2 lb ground beef, turkey or chicken
- You need 1 cup sliced black olives
- You need 4 marinated artichoke hearts (reserve 1/4 cup of marinade oil)
- Prepare 4 oz sundried tomatoes
- Prepare 6 oz feta cheese, crumbled
- Get 2 eggs
- Use 1 1/2 cup seasoned bread crumbs
- Prepare 2 tbsp minced garlic
- Prepare 1 Non-stick vegetable spray for the cooking dish
- Get Coarsely ground black pepper
- Prepare bottled balsamic vinnaigrette dressing
- Prepare 1/2 cup grated parmesan cheese
Instructions to make Santorini Meatloaf:
- Preheat oven to 350°F.
- Coarsely chop the artichoke hearts.
- Mix all ingredients by hand in large bowl. Be sure to add at least 1/4 cup of the artichoke marinating oil - this adds a wonderful flavor.
- Spray large casserole dish with non-stick cooking spray and form meatloaf in the dish.
- If desired, cut a 1/2-inch deep slice in the center of the top beginning and ending 1 inch from the ends and drizzle balsamic vinaigrette dressing.
- Sprinkle the top liberally with the parmesan cheese.
- Bake for 50 minutes at 350°F.
- Remove from oven and let rest for 5 minutes before serving.
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