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Carrot sweet pickle (Chundo)
Carrot sweet pickle (Chundo)

Before you jump to Carrot sweet pickle (Chundo) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.

Changing light bulbs is actually as good an area to begin with as any. This will probably go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house at the same time. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen on its own gives you many small methods by which energy and money can be saved. Eco-friendly living is not that difficult. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to carrot sweet pickle (chundo) recipe. To cook carrot sweet pickle (chundo) you need 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Carrot sweet pickle (Chundo):
  1. You need 4 large grated carrots
  2. Provide 3/4 bowl sugar
  3. Provide 3 cloves
  4. Provide 1/4 teaspoon Cumin seeds
  5. Take 1/4 teaspoon Mustard seeds
  6. Take 2 small cinnamon sticks
  7. Take Oil
  8. Prepare Salt as required
  9. Take Drizzle of lemon juice
  10. Get 1 teaspoon red chilli powder
Steps to make Carrot sweet pickle (Chundo):
  1. Add oil to the pan. Then add mustard and cumin seeds with the cinnamon and cloves let these pop. Then add the grated carrots and salt let these dissolve well.
  2. Then add sugar I used the bowl below approx 100g then mix well. Let this cook for 5 mins then add chill powder and cook for 3 mins drizzle the lemon juice and turn the gas off. Pickle is ready enjoy with your meals ๐Ÿ˜Š

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