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Chilli paneer
Chilli paneer

Before you jump to Chilli paneer recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to chilli paneer recipe. You can cook chilli paneer using 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chilli paneer:
  1. Provide Paneer 1/2 cup small cubes
  2. You need 1 medium size Red onion, half finely chopped and other half cube
  3. Provide few cloves of garlic finely chopped
  4. Prepare small piece of ginger finely chopped
  5. Provide 1/3 of red bell pepper cube
  6. Get 1 tomato finely chopped
  7. Get 2/3 fresh chilli sliced
  8. Use 1/2 tsp red chilli powder
  9. Take 1/2 tsp paprika powder
  10. Take 1/4 tsp turmeric,1/2 tsp curry powder
  11. Get 1/2 tsp cumin n coriander powder
  12. Use Salt
  13. Prepare 2 tsp red chilli sauce, 2 tsp ketchup
Instructions to make Chilli paneer:
  1. Make the spice paste of red chilli, coriander n cumin and curry powder with bit of water add salt to it
  2. Marinade paneer with paprika, turmeric and little bit of salt, shallow fry paneer in high heat until lightly crispy, set aside
  3. In the same pan add more oil (2 tbsp)fry garlic and ginger along with chilli cook for a min add chopped onion cook for few min then add the spice paste previously made
  4. Cook the spices until oil separates add small amount of water to cook the spice further then add chopped tomato and wait until soft
  5. Add cube size onion and bell pepper cook for two min then add chilli sauce and ketchup mix well add fried paneer mix well n cook for 5 min, add chopped coriander on top before serving

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