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Run the stairs. Walk up the stairs to where you live or work instead of using the elevator. While this will be hard to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. So many people choose the elevator over hiking even a single flight of stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get additional exercise.
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We hope you got benefit from reading it, now let’s go back to cottage cheese (paneer) cabbage bites recipe. You can cook cottage cheese (paneer) cabbage bites using 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Cottage Cheese (Paneer) Cabbage Bites:
- Get 100 grams Cottage Cheese
- You need 8 cabbage leaflets
- You need 1 1/2 tbsp mustard sauce
- Take 1 tsp fennel seeds, crushed
- Get salt
- Use 1 tbsp vegetable oil
- Take 8 toothpick
Instructions to make Cottage Cheese (Paneer) Cabbage Bites:
- Cut the cottage cheese into 8 equal sizes
- Marinade them in mustard sauce and fennel seeds for 15 mins.
- Heat the half of oil in a non-stick pan
- Cook the marinated cottage cheese from all sides.
- Now place the cottage cheese in the centre of the cabbage leaf and wrap it
- Heat the remaining oil in the pan.
- Now place the cottage cheese wrapped with cabbage, sprinkle little salt nd roast from two sides until half-cooked.
- Fix the toothpick in the centre of the cubes and serve.
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