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The ingredients needed to prepare Pot roast with sausage.:
- Provide 4 lb beef roast
- Provide 1 onion, chopped
- You need 4 potatoes cut in quarters
- Use 1 bunch carrots
- Get 1 packages onion soup
- You need 2 tbsp flour
- Take 2 tbsp vegetable oil
- Prepare 1 smoked sausage
- Take 1 salt and pepper
- Prepare 2 cup warm water
Steps to make Pot roast with sausage.:
- Preheat oven to 400.
- Season meat on both sides. Brown in pan. Set aside then mix onion package water and flour. Place meat in a oven pan. Pour mix over meat and half of the chopped onions. Cook for a hour.
- Remove (be careful it's really hot). Remove foil stir juices in pan add other ingredients. Season a little cover again with foil and cook for a 1 1/2 hour.
- You can add stewed tomatoes instead of the onion package. I like both ways. Just a little more onion power. You can also use slow cooker. Just add sausage the last two hours of cooking.
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