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Creamy strawberry swirl cheesecake
Creamy strawberry swirl cheesecake

Before you jump to Creamy strawberry swirl cheesecake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. It’s concerning being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to creamy strawberry swirl cheesecake recipe. You can cook creamy strawberry swirl cheesecake using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Creamy strawberry swirl cheesecake:
  1. You need pie crust
  2. Prepare 2 cup vanilla wafer cookies crushed
  3. Get 1/2 cup brown sugar
  4. Take 1/2 tsp ground cinnamon
  5. Use 1 stick butter
  6. Get pie filling
  7. Take 5 -8 oz cream cheese room temperature
  8. Take 1 1/2 cup sugar
  9. Get 3 large eggs
  10. Provide 2 tsp vanilla extract
  11. You need 2 tbsp fresh lemon juice
  12. Take 1 packages strawberry glaze
Instructions to make Creamy strawberry swirl cheesecake:
  1. preheat oven at 350,F. and bake on 350 .in a 9 inc, springform pan, spray with pam cooking spray.in and around pan lightly.
  2. mix crushed wafers, brown sugar ,cinnamon and butter melted.mix well,, now put crumbs in pan press with the fingers, alongside and bottom.
  3. beat cream cheese on high speed, with an electric mixer. till fluffy, gradually add sugar, beat well, adding one egg at a time, beating after each additional egg, lemon juice add vanilla ,beat but 30 seconds.
  4. pour on crust. now with strawberry glaze , gently swirl batter with a knife to create marbled effect.place spring pan on a large cookie sheet.bake for 60 minutes. before putting in oven, cover with foil and bake for 20 minutes take off foil bake another 40 minutes .or untill it golden color.and firm around edges.
  5. take out oven, cool completely on a wire rack.cover and chill for 2 hours before serving.remove spring pan.
  6. serve chilled.

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