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We hope you got benefit from reading it, now let’s go back to persian turmeric rice (dampokhtak) recipe. To cook persian turmeric rice (dampokhtak) you only need 6 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to prepare Persian turmeric rice (Dampokhtak):
- Get 2 cups rice, rinsed under cold water
- Prepare 1 cup dried yellow fava beans, cooked boiled
- Prepare 1 large onion, sliced thin
- Take 1 tsp turmeric powder
- Prepare to taste Salt and chili flakes
- Get Butter
Steps to make Persian turmeric rice (Dampokhtak):
- In a pan, melt the butter and
- And add onion. Sauté until slightly golden
- Add turmeric and stirring frequently.
- In a pot, bring to a boil 3 cups of salted water; add rice, fried onion, cooked beans, and chilli flakes. Gently stir to blend all ingredients.
- Place the lid and cook over medium heat for 20 minutes.
- Once rice is ready, transfer dampokhtak to a serving dish with pickled vegetables, Greek yogurt or salad. - It’s a simple rice dish but delicious and, good choice for vegetarian as well.
- Ingredients
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