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We hope you got benefit from reading it, now let’s go back to lavender dumplings - for chicken broth recipe. You can cook lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Lavender Dumplings - For Chicken Broth:
- Prepare 1/2 Cup AP Flour
- Provide 1 Teaspoon Baking Powder
- Provide Large pinch Salt
- You need 70 ml Milk
- Provide 1/4 Teaspoon Dry Lavender Tea
Steps to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
- Serve and Enjoy :)
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