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Before you jump to Shahi kofta Biryani π recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to shahi kofta biryani π recipe. To make shahi kofta biryani π you need 17 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Shahi kofta Biryani π:
- You need chicken boneless, 1/2 cup pudina,2 green chillies
- Provide cuminseeds/zeera,2 tbsn breadcrumbs,1 tsp garam masala pwd
- Take tbsn ginger,garlic and chilli paste and 1 tsp salt
- Use Grind all together )this is for kofta
- Provide Biryani masala
- Get big onion sliced,2 big tomatoes chopped,5 green chillies chop
- Use tbsn salt,1 tbsn curd,1tbsn red chilli pwd, 1 tsp turmeric
- Use coriander pwd, 1 1/2 cup mixed vegetables
- Get garam masala, 1tsp Biryani masala,1 cup coriander leaves
- You need N mint leaves(1 potato cubed n fried optional)
- Take Whole garam masala put with onion 8 black pepper, 4 cloves
- You need cinnamon,3 bay leaves, 1 tsp cumin seeds and 4 cardamom
- Use rice soaked for 10 mins
- Take Garam masala for rice 1 tsp cumin seeds,3 bay leaves, 3 cardamom
- Get black pepper,4 cloves,1 stick cinnamon and 3 tbsn salt
- Use saffron soaked in water,fried cashewnuts, fried onions
- You need Colour yellow n green
Instructions to make Shahi kofta Biryani π:
- First grind all the above masala with chicken and grind n mix altogether and form small balls n fry them…keep some for decorations
- Now heat 1 cup of oil add the onion with the whole garam masala I mentioned above…now add ginger garlic and chilli paste mix then add tomato n chillies
- Now add the turmeric, red chilli pwd, coriander pwd,curd and salt n mix well n saute 2 mins
- Now add mix vegetables (ur choice)then add garam masala pwd and Biryani masala (check my recipe for Biryani masala)
- Now mix the kofta with the masala and coriander leaves n mint leaves,remove some oil for rice.now boil rice with 8 cup of water with the above whole garam masala and salt…
- When done strain now in a big vessel layer some rice then the kofta masala then add the layer of rice,pour drops of colour, oil,saffron water all over the top layer..decorate some kofta with some silver leaf(not aluminium)
- Now cover the lid n the lid with cloth…cook on high flame for 5 mins then 10 mins on low flame…open the lid after 5 mins
- When done decorate with fried onions, fried cashews and the decorated kofta….and some curd salad.π..pls subscribe my #youtube blog Tanvi.s yummy food blog…enjoy π happy mother's day #cookpad #ramadanrecipe #youtube
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