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Miguel’s Adobo Chicken (InstaPot Version)
Miguel’s Adobo Chicken (InstaPot Version)

Before you jump to Miguel’s Adobo Chicken (InstaPot Version) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Begin with exchanging the light bulbs. Do this for your house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to miguel’s adobo chicken (instapot version) recipe. To cook miguel’s adobo chicken (instapot version) you only need 19 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Miguel’s Adobo Chicken (InstaPot Version):
  1. You need Adobo Seasoning:
  2. You need Paprika (I use Smoked Paprika occasionally for a more smoky flavor)
  3. Take Ground Black Pepper
  4. You need Onion Powder
  5. Get Cumin
  6. You need Mexican Oregano (regular will work in a pinch)
  7. Prepare Chipotle Powder
  8. You need Garlic Powder
  9. Take Salt,
  10. You need Sauce:
  11. You need dried Guajillo Chili Pods
  12. Get dried Ancho Chili Pods
  13. Take Chicken Stock
  14. Use Apple Cider Vinegar
  15. Take garlic, minced
  16. You need Tomato Paste
  17. You need Chicken:
  18. Use Chicken Breast
  19. You need cooking oil
Steps to make Miguel’s Adobo Chicken (InstaPot Version):
  1. Mix the adobo ingredients together in a small mixing bowl. If you have leftover, you can save it for next time or use it in place of taco seasoning, etc.
  2. Coat the chicken with salt and the adobo seasoning on all sides and place covered in the fridge for at least 3-4 hours or overnight.
  3. For the sauce, boil 4 cups of water. While the water is heating up, take the dried chili’s and remove stems and seeds. Once water reaches a boil, remove from heat and submerge dried peppers in the water. Cover and steep for 15 minutes.
  4. While the peppers are steeping, place the chicken stock, vinegar, garlic, and tomato paste in a blender. When the chili’s are ready, add to blender also and blend until smooth.
  5. In a large pan, heat approx 2-3 tbs oil on med-high heat. When oil is hot, sauté the chicken for approx 7-8 mins on each side until browned well.
  6. Move browned chicken to the InstaPot and cover with the sauce. Set cooker on high pressure for 20 minutes and let pressure decrease naturally (approx 15-20 mins).
  7. Serve topped chopped onions and cilantro with a side of rice or serve in tacos with your favorite toppings! Yumm!!

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