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Pav bhaji baked potato
Pav bhaji baked potato

Before you jump to Pav bhaji baked potato recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going much more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to pav bhaji baked potato recipe. To cook pav bhaji baked potato you need 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Pav bhaji baked potato:
  1. Provide medium-big potatoes
  2. Provide bhaji of pav bhaji
  3. Take chat masala
  4. Use pav bhaji masala
  5. You need red chilli powder
  6. Provide grated mozzarella cheese
  7. Use chopped onion
  8. Get butter
  9. Use lemon wedges
  10. Take Salt
Instructions to make Pav bhaji baked potato:
  1. Preheat oven at 180 degrees
  2. Wash potatoes well, use a knife or fork to make few holes all over the potatoes
  3. Bake them in preheated oven for 35 minutes
  4. Cut them lengthwise from the centre to yield 4 skinned halves
  5. Scoop out from the centre using a spoon
  6. In a bowl take the scooped out potato mash, (do not mash too much) add chat masala, pav bhaji masala, salt, and lemon. Masalas should be as per your taste.
  7. Butter all 4 halves, in two fill potato mixture, top it up with mozzarella cheese
  8. In other 2 buttered halves fill bhaji top it up with mozzarella cheese
  9. Keep all 4 pieces on a baking tray and grill it for 5-7 minutes, till cheese starts getting light brownish
  10. Sprinkle some chat masala, red chilli powder, chopped onion and some lemon juice
  11. Serve immediately

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