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Before you jump to Chicken corn pizza recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. At the end of the day, almost everyone want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are persistent you’ll get all of the activity and healthy food you need. Here are some basic ways to get healthful.
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There are many things you can do to become healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being smart about the choices you make each day is a start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only indicator of your lifestyle choices. You need to make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to chicken corn pizza recipe. To make chicken corn pizza you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken corn pizza:
- Use 1 Chicken Breast
- You need 1 Pizza Base
- Use 75 Grams Barbeque Sauce
- Get 80 Grams Mozzarella (Grated)
- You need 100 Grams Cherry Tomatoes
- You need 1 Sweet Corn Cob
- You need capsicum
- You need olives
- Take bacon
- Provide 1 Small Bunch of Chives
Instructions to make Chicken corn pizza:
- Preheat oven to 250°C until nice and hot. In the meantime, pat dry chicken with paper towel. Cut chicken into 1 cm thick pieces. Heat vegetable oil in a pan over medium-high heat. Season chicken on both sides with salt and pepper. When oil is shimmering, add chicken and cook until browned on outside, about 3 minutes per side. Transfer to a plate and set aside.
- Wash the fresh produce. Dice bacon. Cut tomatoes in half. Finely slice chives. Remove (and discard) husk and silks from corn cob. Cut corn kernels from the cob (and discard cob).
- Spread ¾ of the barbeque sauce over the pizza base. Spread grated mozzarella over the pizza with more on the outer edges than in the centre.
- Add Remaining Toppings: - Add cooked chicken pieces, diced bacon, corn kernels and tomatoes.
- Top with remaining barbeque sauce then add pizza to the oven. Cook for 10 to 12 minutes until the base is browned and crisp, or done to your liking. Remove pizza from the oven, sprinkle with chives and cut into slices. Enjoy!
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