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Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

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Pick water over other refreshments. Soda and coffee, when consumed in small amounts, aren’t that bad. Getting all your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water consumption.

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We hope you got insight from reading it, now let’s go back to grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 recipe. To cook grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 you need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Use beef tenderloin
  2. Take corn cobs
  3. Take Fresh tomatoes
  4. Take garlic
  5. Provide Olive oil
  6. Take Salt, pepper
  7. You need Fresh basil
Steps to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Grate garlic into 4 tablespoons of olive oil
  2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

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